Supplement reference

Maca Root

A source-linked reference on Maca Root, evidence, safety and product identity. Sources checked 6 September 2026.

Source and review status

Published sources checked

Sources checked on: 6 September 2026

Qualified clinical review: Pending. This page has not been clinically reviewed.

About this source check

AI-assisted editorial source checking covers the cited material and its stated limits. It is not a systematic review, verification of a supplied product, or clinical sign-off.

Editorial role: InfoAddict. Last material change: 6 September 2026. Next source review: 6 March 2027.

Ingredient and preparation

Maca products commonly use Lepidium meyenii root, but product preparation and constituent profile can differ.

Sources: National Library of Medicine, PubMed

Evidence and limits

The cited 2026 review documents that Lepidium meyenii preparations differ in macamides, macaenes, glucosinolates and alkaloids, and focuses on analytical quality control. It is not clinical evidence that any retail maca product changes libido, hormones, mood or energy.

Sources: National Library of Medicine, PubMed

Safety and a useful record

Botanical products can vary in composition. Consider the complete label and medicine context rather than treating a root name as a uniform product.

Sources: National Library of Medicine, PubMed, National Center for Complementary and Integrative Health

Record species, plant part, preparation and the particular outcome you wanted to observe.

Sources: National Center for Complementary and Integrative Health

Published sources

  1. Maca (Lepidium meyenii) as a Functional Food and Dietary Supplement: A Review on Analytical Studies

    National Library of Medicine, PubMed. Published 2026; accessed 6 September 2026.

    Supports: Maca identity, variation in constituent classes and extract quality-control context; it is not an outcome review.

  2. Safe Use of Complementary Health Products and Practices

    National Center for Complementary and Integrative Health. Current NCCIH reference; accessed 6 September 2026.

    Supports: General safety, interaction and contamination context. It does not establish ingredient-specific benefit.

Change history

DateChangeClinical-review status
6 September 2026Source-linked reference publishedPending

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